The feed that'll feed you;)
This Italian style tomato spicy stew reminds me of the sauce I used to eat my raviolis in when I was younger. It is so easy to prepare. The secret is to let the meat cook, soften and gets the flavor of all the ingredients. Such a hearty recipe, and one of the favourite in …
This dish has traveled from India to the Middle East and North Africa where it became national dishes. In Egypt, it sis prepared with its leaves, while in Tunisia it is cooked in a very special way as the leaves are not used as such but rather transformed to a powder used in this generous …
Who doesn’t love chocolate cake? The beauty of this recipe is that there is no butter in it, making it dairy-free as well as gluten-free! You won’t feel bloated even if you’ve had a slice too many;). This simple gluten-free chocolate cake recipe can be enjoyed as a dessert, birthday cake or for breakfast! You’re …
Do you want to know how to make an authentic and traditional Moroccan Couscous? Try our recipe of the Moroccan Couscous with Vegetables with these step by step instructions. Morrocan Couscous with vegetables Answerting some questions you may have: How to make spicy Moroccan couscous? Moroccan couscous are usually not spicy. However, everyone is different …
Batbout is an easy moroccan flatbread that warm and filling, batbout is similar to pita bread and can be eaten alongside soups or used to make sandwiches. The size of the batbout depends on how big you want it… This recipe is easy and straight forward we hope you enjoy it! What Is Semolina? Semolina …
My family members are meat lovers. Sounds familiar? If you are looking for an easy recipe to cook lamb then search no more! I am going to share with you one of my made up recipes inspired by my Morrocan step-mum. I will tell you the best way to cook lamb chops in the oven! …
With Ramadan 2021 just around the corner recipes like this one will come in handy… Harira is a soup which originates from the Maghreb which consists of North African countries. This Harira recipe is Moroccan, however, you can also have different soups such as Chorba which can be made the Algerian or Tunisian way. Having …
Moroccan Cuisine is diverse; full of spices, mixtures and blends which create some of the most memorable dishes. But there are some simple Moroccan recipes you can do at home like this one! Maakouda are Potato Fritters/Cakes which are popular Moroccan street-food treats. You can enjoy them as appetizers, snacks or as side dishes with …
Japanese cuisine has a beautiful range of nutritious foods to pick from, just like this one-pot meal Chankonabe. Sumo wrestlers eat this soup everyday, in generous amounts, alongside many servings of rice. The rice is easily digested thanks to the abundance of water from the soup. The great thing about Chanko and hot-pot meals in …
French Food:Croque monsieur Recipe French Cuisine is known to be technical and often a challenge but don’t worry, Croque Monsieur is a sandwich anyone could make, perfect for cheese lovers. The Béchamel Sauce 30g Unsalted butter 30g plain flour 250-300ml Milk 1tsp Dijon Mustard 1 Bay Leaf 1/4 tsp Nutmeg Salt and Pepper Method for …